This delicious loaf of bread is made from 100% sourdough rye bread and it made completely without wheat. It has a lovely mixture of pumpkin and sunflower seeds, and truly is a loaf that will immediately become a firm favourite. Ingredients Light rye flour, dark rye flour, water, salt, pumpkin seeds, sunflower seeds. Wheat Free No added yeast No additives or enzymes Learn More

A delicious and light wheat sourdough, with a wonderfully crusty crusty and a chewy crumb. This is a loaf that all the family will love. Ingredients White flour, Whitmuir stoneground wholemeal flour, stoneground wholemeal flour, water, sea salt No added yeast No added fat No additives or enzymes Learn More

A lovely crunchy light wheat sourdough stick. a delicious and nutritious treat. Made with Whitmuir wholemeal flour. Ingredients White flour, Whitmuir stoneground wholemeal flour, stoneground wholemeal flour, water, sea salt No added yeast No added fat No additives or enzymes Learn More

A lovely, crunchy loaf filled with delicious brazil nuts and linseeds, what more could you want from a loaf of bread! This bread is made from Whitmuir's own Organic wholemeal flour. Ingredients White flour, Whitmuir stoneground wholemeal flour, stoneground wholemeal flour, warer, sea salt, brazil nuts, linseeds. No added yeast No added fat Learn More

A beautiful classic Border Country loaf with added figs, dates, prunes, sultanas, hazelnuts, cashews and brazil nuts. What more could you want! This bread has been made with Whitmuir's own wholemeal flour. Ingredients White flour, Whitmuir stoneground wholemeal flour, stoneground wholemeal flour, warer, sea salt, figs, dates, prunes, sultanas, hazelnuts, cashews and brazil nuts. No added yeast No added fat No additives or enzymes Learn More

This beautifully soft white flour loaf is incredibly tasty and is guaranteed to please everyone. It is made using traditional overnight fermentation methods, and contains absolutely no additives. 100% organic ingredients: white flour, water, wholemeal flour, salt, yeast. No additives or enzymes Learn More

Breadhshare's delicious wholemeal bread is made with stoneground flour and is then enriched with butter, resulting is a loaf that is full of mouth watering flavour. This is traditionally made bread made using overnight fermentation methods 100% organic ingredients: stoneground wholemeal flour (69%), water, salt, butter (2%), yeast. Learn More

This is a delicious farl of wholebread with cheese inside and on top. Impossible to turn down! This is traditionally made bread made using overnight fermentation methods 100% organic ingredients: stoneground wholemeal flour (69%), water, salt, butter (2%), yeast, cheese 31%, chilli, cumin. Learn More