Whitmuir The Organic Place

Mon - Fri 10 - 6, Sat and Sun 10 - 5. Tel. 01968 661908

Butchery

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  1. Pork Single Loin Boneless (approx. 250g)

    Pork Single Loin Boneless (approx. 250g)

    £4.15

    Whitmuir's Single Loin (boneless) are a delicious choice of cut from our selection of pork, which has been Highly Commended by the Soil Association. So give it a go and try some real award winning pork. Learn More
    Country Of Origin: Scotland
  2. BBQ Pork King Ribs (approx. 350g)

    BBQ Pork King Ribs (approx. 350g)

    £2.45

    BBQ pork king ribs are flavoursome, good sized ribs. They are mouthwatering when cooked and the meat will practically fall off the bone. Learn More
    Country Of Origin: Scotland
  3. Pork Spare Ribs (approx. 400g)

    Pork Spare Ribs (approx. 400g)

    £3.20

    Spare ribs are a fantastic cut of meat, when cooked in a lovely sauce they become beautifully soft and practically fall off the bone. Learn More
    Country Of Origin: Scotland
  4. Dry Cured Back Bacon (6 to 8 slices)

    Dry Cured Back Bacon (6 to 8 slices)

    £4.20

    Dry cured back bacon is a very lean type of bacon, it contains less fat and has more of a ham type texture then most bacon.! Delicious! Learn More
    Country Of Origin: Scotland
  5. Dry Cured Gigot Bacon (6 to 8 slices)

    Dry Cured Gigot Bacon (6 to 8 slices)

    £3.80

    Dry Cured Gigot Bacon is a delicious choice of bacon, it contains plenty of meat, and flavour which makes it a very popular choice. It's lovely in a bacon sandwich, or as part of a delicious full breakfast. Learn More
    Country Of Origin: Scotland
  6. Gammon Steaks (pack of 2)

    Gammon Steaks (pack of 2)

    £4.75

    Our Gammon Steaks are the best choice of gammon steaks you could have. Tender and full of flavour, these steaks will be popular with everyone. Learn More
    Country Of Origin: Scotland
  7. Small Minced Bacon (approx. 150g)

    Small Minced Bacon (approx. 150g)

    £1.20

    Minced bacon is great for us in a number of dishes, from pastas to soups, no matter how it's cooked it tastes fantastic! Learn More
    Country Of Origin: Scotland
  8. Cured Pork Spare Ribs (for soups - approx. 300g)

    Cured Pork Spare Ribs (for soups - approx. 300g)

    £2.40

    Our cured pork spare ribs are a fantastic addition to any soup. They will add extra flavouring and will heighten the flavour of the other ingredient. Learn More
    Country Of Origin: Scotland
  9. Dry Cured Diced Pork Pancetta (for pasta and stir fry - approx. 250g)

    Dry Cured Diced Pork Pancetta (for pasta and stir fry - approx. 250g)

    £4.20

    Diced pancetta, the Italian bacon, is a fantastic addition to any meal. It is full of flavour and works fantastically well with pasta, stir fry and many other dishes. if it's not something you've tried before then it is definitely worth a try. Learn More
    Country Of Origin: Scotland
  10. Small Lamb Gigot Boned (approx. 750g)

    Small Lamb Gigot Boned (approx. 750g)

    £13.50

    The lamb gigot boned, is a delicious choice of roast. Once cooked it becomes delicious, tender and full of flavour. Lovely with roast potatoes, parsnips and that all important bottle of red wine! This is a cut that once sampled is guaranteed to become a firm family favourite. Learn More
    Country Of Origin: Scotland

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