Beef
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Small Silverside Roast (approx. 750g)
£13.65The Silverside Roast is a fantastic choice of roast. To fully appreciate this fantastic cut it is best slow cooked, this allows the silverside to develop a fantastic flavour and beautifully tender meat. This is a mouthwatering roast that everyone will enjoy! Learn MoreCountry Of Origin: Scotland -
Small Beef Shoulder Diced (approx. 250g)
£3.85There are so many options as to what can be done with diced beef, and these particular diced shoulders are from one of the best cuts possible. They can be used in a curry, with a creamy white wine sauce with some of our delicious mushrooms or in a simple pasta. No matter how you intend to cook them Learn MoreCountry Of Origin: Scotland -
Medium Beef Shoulder Diced (approx. 500g)
£7.70There are so many options as to what can be done with diced beef, and these particular diced shoulders are from one of the best cuts possible. They can be used in a curry, with a creamy white wine sauce with some of our delicious mushrooms or in a simple pasta. No matter how you intend to cook them Learn MoreCountry Of Origin: Scotland -
Small Beef Glasgow Fillet Stew (approx. 250g)
£4.30Glasgow fillet stew is a fantastic cut of meat to use when slow cooking. The process allows the meat to develop a fantastic flavour and a terrific tender texture. Learn MoreCountry Of Origin: Scotland -
Medium Beef Glasgow Fillet Stew (approx. 400g)
£6.85Glasgow fillet stew is a fantastic cut of meat to use when slow cooking. The process allows the meat to develop a fantastic flavour and a terrific tender texture. Learn MoreCountry Of Origin: Scotland -
Small Beef Spale Stew (approx. 250g)
£4.30Beef Spale is great when used in stews and casseroles and other dishes that consist of a long cooking time. This allows the meat to become incredibly tender, and the juices created will add wonderful flavouring to any meal. Learn MoreCountry Of Origin: Scotland -
Medium Beef Spale Stew (approx. 400g)
£6.85Beef Spale is great when used in stews and casseroles and other dishes that consist of a long cooking time. This allows the meat to become incredibly tender, and the juices created will add wonderful flavouring to any meal. Learn MoreCountry Of Origin: Scotland -
Small Beef Shin Stew (approx. 250g)
£3.85The beef shin is a cut commonly used is stews and slow cooking recipes. Learn MoreCountry Of Origin: Scotland -
Medium Beef Shin Stew (approx. 400g)
£6.15The beef shin is a cut commonly used is stews and slow cooking recipes. The meat becomes beautifully tender and flavoursome. It complements a dish fantastically. Learn MoreCountry Of Origin: Scotland -
Beef Stir Fry Strips (approx. 250g)
£5.50The perfect way to compliment a lovely stir fry, or any fomr of asian cooking is with these delicious, tender beef stir fry strips. They can also be cooked in a number of ways other then stir fry, and no matter what method you use, your guaranteed fantastic results. Learn MoreCountry Of Origin: Scotland
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